"Konoba,8, Lerchenfelder Strasse 66-68 (929 4111 / www.konoba.at).
Open 11am-2pm, 6pm-midnight Mon-Fri, Sun; 6pm-midnight Sat.
Main courses €5.80-€18.90.Credit MC, V.
Once again it’s down to the Croats to supply Vienna with affordable
fish and seafood. In a pleasant setting of stripped-wood and po-mo ventilation
ducts, Konoba imports a refreshing taste of the Dalmatian coast with dishes
such as the hefty buzara - mussels in a potent wine, garlic, olive oil
and parsley sauce. Garlic sometimes overpowers superbly grilled sea bass
and bream, but the edge can be removed by downing plenty of fruity Dalmatian
whites such as Laski Rizling and Dingac.